Our Haddon Restaurant and its chef, Simon Harrison, is the pride of The Izaak Walton Hotel and is recommended as a top fine dining restaurant in Derbyshire, having been awarded 2 AA Rosettes. With breath taking views of the Dovedale Valley and creative interpretations on traditional dishes, the Haddon Restaurant is the place to dine in style.
Available every Sunday between 12pm and 3pm our Sunday Lunch Menu offers a magnificent selection of starters, main courses and homemade desserts to choose from and all of our dishes are created using locally sourced ingredients, as the hotel believes it is important to support the local businesses around the Dovedale area.
The service is attentive and knowledgeable and the dishes are enhanced with an excellent selection of fine wines from respected worldwide vineyards.
The Haddon Restaurant is also able to cater for special occasions, private functions and parties. Please note there is a smart dress code in the Haddon Restaurant – strictly no t-shirts or trainers.